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A home based, small batch bakery, focused on seasonal flavors and locally sourced ingredients. We hope you love every bite!

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Our Current Menu



March 8-14




Honey Butter Focaccia

Sweet Utah honey, flaky salt, and rich butter make this Focaccia irresistible!

$15

Dairy
Wheat
Honey Butter Focaccia


Chocolate Torta for Rachel

Melted dark chocolate and butter create a rich, fudgy flourless Italian Torta Caprese cake. All profits for this item are donated to help Rachel fight cancer.

$8.00

Dairy
Eggs
Almonds
Chocolate Torta for Rachel


Maple Almond Granola

Crunchy almonds and sweet maple syrup get a hint of cinnamon and orange. This granola goes with everything!

$12

Almonds
Tree nuts
Vegan
Maple Almond Granola

About Our Bakery

Welcome to Lavender Bakery—a home-based, small-batch bakery celebrating seasonal flavors, locally sourced ingredients, and artisan baked goods. I'm Shelby the owner and baker of Lavender Bakery. Thank you for being here to support my small business, it means the world!

We offer a rotating selection of bakes that you can preorder Sunday-Tuesday with pick up on Saturdays in both North Ogden or Salt Lake City. 

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Our Ethos

We are committed to bringing you the best ingredients and products while minimizing our carbon footprint. We focus on locally sourced seasonal ingredients, prioritize low-waste baking, and plastic-free practices.

Quality

We use fresh, locally sourced ingredients to create baked goods that reflect the heart of our community—flavors you can truly taste.

Convenience

Take advantage of our take and bake options for convenient local pick up. Enjoy fresh, homemade goodness right from your own oven with ease.

Variety

From breads and pastries to desserts, our menu blends seasonal discoveries with classic favorites everyone can enjoy.

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